Londa · Florence


At the table
Our menu follows the seasons and the ingredients available. Here you will always find the latest Osteria offerings, in Italian and English.
Inside the Osteria
Tradition
Atmosphere
Seasonality
Details
Ingredients
The land
Creativity
WelcomePalazzetto Baglioni
The palazzetto is known for its facade, decorated in 1905, attributed to Adolfo Baglioni and created using sgraffito and tempera techniques.
Portraits, allegorical figures, fantastic animals and plant motifs form a rare decorative ensemble, protected and restored in 2021–2022. Today the Osteria occupies the ground floor, bringing stone, wood and iron into dialogue with a contemporary language.






Osteria Baglioni was created with support from the Bando Imprese Borghi – PNRR M1C3, Investment 2.1. Beneficiary: AG S.r.l. Semplificata · CUP C95H23004350008 · COR 22769692 · Funding awarded: € 73,791.58.
Contacts and reservations
Osteria Baglioni
An intimate osteria inside a place that carries more than a century of history.
Our cooking begins with Italian tradition and follows the seasons, the ingredients available and the pleasure of change. Tuscan dishes, recipes from other regions and contemporary ideas come together with simplicity, precision and substance.
30 seats · A menu guided by the seasons · Dinner every evening, except Wednesdays
ANNO
PALAZZETTO BAGLIONI
A facade that tells the story of Londa.
The palazzetto is known for its facade, decorated in 1905, attributed to Adolfo Baglioni and created using sgraffito and tempera techniques.
Portraits, allegorical figures, fantastic animals and plant motifs form a rare decorative ensemble, protected and restored in 2021–2022. Today the Osteria occupies the street level, bringing stone, wood and iron into dialogue with a contemporary language.